Say Goodbye To Bad Cholesterol By Consuming Parsley Based Syrup

Fast pace of life and genetic predisposition are to be blamed for fat accumulation in the blood and cholesterol. This excellent mixture will help you fight the bad cholesterol and bring it to its normal levels between 4.60 and 6.20 mmol/L.

(adsbygoogle = window.adsbygoogle || []).push({}); You’ll need:

■ 5-6 parsley springs; ■ 1 kg lemons; ■ 1 packet of baking soda; ■ 3 l of water. (adsbygoogle = window.adsbygoogle || []).push({}); How to prepare it: 

Frist wash the lemons, put them in hot water and add the baking soda. Let it stir for one hour. Chop the parsley in small bits along with the stem and the lemons in small bits along with the rind. Put them in a pot, pour the water and cook 2-3 hours, then strain. You’ll get 1.5 liters of syrup. (adsbygoogle = window.adsbygoogle || []).push({}); Drink it each morning on an empty stomach by using a small shot glass. This will be enough for 15 days.

Don’t miss: Do You Know what Happens if You Consume ONLY 5 PLUMS A DAY?

#Cholesterol #HomeRemedies